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Used Restaurant Equipment in Monroe

15 used commercial kitchen & restaurant equipment listings in Monroe, pulled from Craigslist, Facebook, auctions, and dealers — refreshed continuously and linked straight to the source.

Used (BRAND NEW) BLACK DIAMOND 60" 10-BURNER RANGE — $2,800 in Monroe9/21
$2,800▲ above typical
(BRAND NEW) BLACK DIAMOND 60" 10-BURNER RANGE
New60"
Monroecraigslist
Used Used Southbend 6 Burner Range — $2,500 in Monroe9/21
$2,500▲ above typical
Used Southbend 6 Burner Range
Monroecraigslist
Used NEW 6 Burner Range AGR-6B — $2,198 in Monroe9/21
$2,198▲ above typical
NEW 6 Burner Range AGR-6B
Monroecraigslist
Used (BRAND NEW) GENERAL 6-BURNER 36" RANGE — $1,700 in Monroe9/21
$1,700▲ above typical
(BRAND NEW) GENERAL 6-BURNER 36" RANGE
New36"
Monroecraigslist
Used (BRAND NEW) GENERAL 4-BURNER 24" RANGE — $1,500 in Monroe9/21
$1,500▲ above typical
(BRAND NEW) GENERAL 4-BURNER 24" RANGE
New24"
Monroecraigslist
Used BLACK DIAMOND 48" THERMOSTATIC GRILL — $1,150 in Monroe9/21
$1,150▲ above typical
BLACK DIAMOND 48" THERMOSTATIC GRILL
48"
Monroecraigslist
Used (BRAND NEW) BLACK DIAMOND 48" GAS GRIDDLE — $1,000 in Monroe9/21
$1,000
(BRAND NEW) BLACK DIAMOND 48" GAS GRIDDLE
NewGas48"
Monroecraigslist
Used BLACK DIAMOND 2-BURNER GAS HOT PLATE — $450 in Monroe9/21
$450▼ below typical
BLACK DIAMOND 2-BURNER GAS HOT PLATE
Gas
Monroecraigslist
Used BLACK DIAMOND 36" GRILL — $800 in Monroe9/21
$800
BLACK DIAMOND 36" GRILL
36"
Monroecraigslist
Cooking9/21
$1,500▲ above typical
Toastmaster Pro-Series 36" Griddle
36"
Monroecraigslist
Cooking9/21
$1,000▲ above typical
CECILWARE 48" CHARBROILER MODEL #CCP-48 - 40,000 BTU'S NATURAL GAS
Gas48"
Monroecraigslist
Cooking9/21
$1,000▲ above typical
BLACK DIAMOND 36" GAS CHARBROILER
Gas36"
Monroecraigslist
Cooking9/21
$730
GENERAL 48" CHARROCK BROILER
48"
Monroecraigslist
Cooking9/21
$580▼ below typical
GENERAL 36" RADIANT BROILER
36"
Monroecraigslist
Cooking9/21
$500▼ below typical
GENERAL 24" RADIANT BROILER
24"
Monroecraigslist
Can’t find it local? Browse used restaurant equipment on — shipped nationwideSearch eBay ↗

Used Restaurant Equipment — what to check

Buying used commercial kitchen equipment can save 40–70% off new — the key is inspecting before you pay: run the unit, check for rust or cracks, confirm it holds temp or heats, and look at gaskets, seals, and electrical. We index listings from across the web and link you straight to the seller; you deal direct.

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